{"id":17,"date":"2009-03-13T14:48:28","date_gmt":"2009-03-13T13:48:28","guid":{"rendered":"https:\/\/vgak.info\/devwork\/?page_id=17"},"modified":"2009-05-16T08:10:02","modified_gmt":"2009-05-16T07:10:02","slug":"vanforeningen","status":"publish","type":"page","link":"https:\/\/vgak.info\/?page_id=17","title":{"rendered":"V\u00e4nf\u00f6reningen"},"content":{"rendered":"<h2>V\u00e4stra Gastronomiska Akademin V\u00e4nf\u00f6rening<\/h2>\n<p>F\u00f6rdjupa dina kunskaper inom det gastronomiska omr\u00e5det. Tr\u00e4ffa likasinnade som delar passionen f\u00f6r god mat och dryck. Under trivsamma former l\u00e4r vi oss mer om gastronomi. Variationen p\u00e5 v\u00e5ra arrangemang \u00e4r stor, tanken \u00e4r att vi skall erbjuda arrangemang som du inte hittar n\u00e5gonannanstans. Allt fr\u00e5n sm\u00e5 matlagningskurser till stora symposier.<\/p>\n<p>Som ny medlem f\u00e5r du Allan Hults bok <strong>P\u00e5 menyn &#8211; Allan Hult<\/strong>. D\u00e4r Park Avenues legendariske k\u00f6kschef Allan Hult, ber\u00e4ttar om v\u00e4stsvenska restauranger fr\u00e5n 1930 och fram\u00e5t, kryddad med skr\u00f6nor och upplevelser fr\u00e5n sj\u00f6s\u00e4ttningsmiddagar till det stora uppb\u00e5d av internationella artister som passerade revy. Ett stycke restauranghistoria, aldrig tidigare ber\u00e4ttad. N\u00e4r Du sedan forts\u00e4tter att vara medlem, f\u00e5r Du facktidningen <strong>R S<\/strong> i din brevl\u00e5da 9 g\u00e5nger per \u00e5r <\/strong>.<\/p>\n<h2><a title=\"V\u00e4stra gastronomiska akademin v\u00e4nf\u00f6rening\" href=\"https:\/\/vgak.info\/vanf\" target=\"_blank\">\u00bbV\u00e4nf\u00f6reningens hemsida<\/a><\/h2>\n","protected":false},"excerpt":{"rendered":"<p>V\u00e4stra Gastronomiska Akademin V\u00e4nf\u00f6rening F\u00f6rdjupa dina kunskaper inom det gastronomiska omr\u00e5det. Tr\u00e4ffa likasinnade som delar passionen f\u00f6r god mat och dryck. Under trivsamma former l\u00e4r vi oss mer om gastronomi. Variationen p\u00e5 v\u00e5ra arrangemang \u00e4r stor, tanken \u00e4r att vi skall erbjuda arrangemang som du inte hittar n\u00e5gonannanstans. Allt fr\u00e5n sm\u00e5 matlagningskurser till stora symposier. [&hellip;]<\/p>\n","protected":false},"author":6,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"hide_page_title":"","footnotes":""},"class_list":["post-17","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/vgak.info\/index.php?rest_route=\/wp\/v2\/pages\/17","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/vgak.info\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/vgak.info\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/vgak.info\/index.php?rest_route=\/wp\/v2\/users\/6"}],"replies":[{"embeddable":true,"href":"https:\/\/vgak.info\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=17"}],"version-history":[{"count":7,"href":"https:\/\/vgak.info\/index.php?rest_route=\/wp\/v2\/pages\/17\/revisions"}],"predecessor-version":[{"id":332,"href":"https:\/\/vgak.info\/index.php?rest_route=\/wp\/v2\/pages\/17\/revisions\/332"}],"wp:attachment":[{"href":"https:\/\/vgak.info\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=17"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}